Selection method of disinfectant for chicken farm

1.Drinking water disinfection

The disinfectant used for drinking water should be selected as the disinfectant used for drinking water disinfection, which has no corrosion and irritation to the intestines of chickens. Generally, the commonly used drugs are halogens. Commonly used are sodium hypochlorite, bleaching powder, dichloroisocyanuric acid, and chlorine dioxide.

2.Spray disinfection 



Spray disinfection generally has two situations, and the disinfectants used are also different.

●One is spray disinfection with chickens, mainly using halogen and less irritating oxidant disinfectants, such as diquaternary ammonium salt monoiodine disinfectant, povidone iodine, peracetic acid, chlorine dioxide, etc.

●The other is to disinfect vacant chicken coops and equipment in chicken coops. Generally, sodium hydroxide, cresol soap, peracetic acid, etc. are selected.

3.Soak disinfection

The disinfectant used for immersion disinfection is generally selected as a disinfectant that is less corrosive to utensils. Halogen is the first choice, and phenols can also be used for disinfection. For the front disinfection pool, it is recommended to use 3% ~ 5% caustic soda solution to disinfect.

4.Fumigation

The choice of disinfectant for fumigation-generally choose potassium permanganate and formaldehyde, but also use ethylene oxide and polyformaldehyde, which can be selected according to the situation.

Back to press release